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HOLLANDS FARM BEEF
We're lucky enough to still be collaborating with our cousins, who run the original butchery business, and together, we bring to you the most exquisite Aberdeen Angus and Hereford beef you could find locally. We are immensly proud of the quality of meat we produce and is a testiment to the well being of our cattle.
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For over a century, cattle have been at the very heart of what we do. Whilst we love welcoming new guests to celebrate their special occasion, our cattle remain at the very forefront of our identity; every member of our herd took their very first steps on Hollands Farm soil.
Jonnie's son, Dudley, looks after the farm, the fifth generation of Alden to do so. With the help of Kirsty (who spends most of her time making the cattle like pets!), they they work hard to maintain the farm's beautiful surroundings, ensuring the land remains a thriving home for both livestock and the memorable events held here.
We are always thrilled to supply meat for various events. So, if you would like to learn more, please don't hesitate to reach out to Dudley - www.hollandsfarmbeef.com
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